Culture Cooked

Published on May 26th, 2013 | by ProPublica

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Cooked: A Book Review

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Cooked (via The Christian Science Monitor)

Cooked, by Michael Pollan, Penguin Group, 480 pp. The term cooking conjures up a variety of emotions: It can mean something delicious is bubbling on the stove. It can mean absolute drudgery. It can mean relationships, as in “I love my husband’s cooking.” But what is going on really, in the process…

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ProPublica is a non-profit corporation based in New York City. It describes itself as an independent non-profit newsroom that produces investigative journalism in the public interest.


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